Table of Contents
- 1 lb Ground beef
- 2 tbsp oyster sauce
- 1 tbsp dark soy sauce
- 1 tbsp soy sauce
- 1 onion small
- 3 cloves garlic
- water
- 1 Scotch bonnet chopped
- 1 spring onion chopped
- 1 tbsp oil
- Heat up a little oil and sauté onion and garlic for 1 minute
- Add ground beef and cook, break up into little chunks
- Once the beef is brown, add in soy sauce, dark soy sauce, oyster sauce, spices and water. Cook for 2 minutes
- Lastly,Add chopped scotch bonnet and spring onions. serve over a bed of crispy potatoes or rice.